Aizawa Pure Copper Tamagoyaki Pan - Kansai Style Size:9cm Nagasaki Prefecture—a region producing everyday

Nagasaki Prefecture—a region producing everyday porcelain since the Edo period

is often described as 'the art of earth and flame

a specialty craft from Oshu City

known for its excellent heat resistance

Made by rolling and bundling shuro bark with loosened bristle tips

Aizawa Pure Copper Tamagoyaki Pan - Kansai Style Size:9cm Nagasaki Prefecture—a region producing everydayThis pure copper tamagoyaki pan is made by Aizawa Workshop in Tsubame City, Niigata Prefecture, an area renowned for metalwork and Western tableware production. Copper's excellent heat conductivity allows heat to spread quickly and evenly throughout the pan, creating the characteristic fluffy texture of perfectly cooked tamagoyaki. This size is convenient for making tamagoyaki with 3 4 eggs or dashi rich dashimaki tamago.