For the company to remain competitive, a more business friendly environment which encourages legal companies, and not rewards illegal companies, needs to be established
Health and Safety of 16 and 17-Year-Old Child Workers Nearly all of the 16 and 17-year-old children interviewed25 out of 26reported feeling sick while working in tobacco farming in 2015, or after returning home from working in tobacco fields, with nausea, vomiting, headaches, dizziness, skin irritation, or respiratory symptoms
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Santiago H., a 16-year-old seasonal worker in eastern North Carolina, described his hands after topping and harvesting tobacco in the 2012 season: I get really bad cuts and blisters on my hands