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and Moraiolo — the three great varieties of Umbrian olive growing — this oil expresses the full character of the region: herbaceous and vibrant
a clean green almond note
exclusively from 100% Arbequina olives grown in the Sierra Morena foothills of Jaén
Lucques olives are celebrated for their distinctive crescent shape
and countless Mediterranean dishes
Aria Greek Award Winning and Moraiolo — the threeA favorite among the worlds most discerning chefs, this extra virgin olive oil from Western Crete is produced from estate grown Koroneiki olives crushed within hours of being picked from the tree. Named Outstanding Olive Oil by the Specialty Food Association, this exceptional oil is characterized by a unique bouquet and taste that are truly unparalleled. The Aria brand was founded by Emmanuel Daskalakis, who began with the dream of importing oil
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