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with some oak and vanilla
and they all began nosing and tasting the results
Crafted in honor of bourbon pioneer Colonel Edmund Haynes Taylor
Tasting Notes: This enticingly sweet and spicy single malt Scotch whisky opens with delicious aromas of tropical fruits
this distinguished spirit is only available in our Rochester Tasting Room a few times a year
Avua Oak Cachaca (750 ml) appellation_New Port Richey with some oak and vanillaAvu Oak Cachaa, following Brazilian tradition, is aged for up to 2 years in French Oak, or carvalho, previously used to age white wine. Carvalho, the most common wood used for cachaa aging in Brazil, imparts notes of vanilla and butterscotch. Oak aged cachaa finishes dry with a slight bitterness that has many layers for an exquisite sipping spirit. It is also the perfect base for stirred cocktails and tropical cocktails like the Mai Tai or Planter's