Gilbert Rouge 2018 organic this biodynamic vineyard was planted

this biodynamic vineyard was planted in the 1940s on maslin “sand” soils

The winter was very cold and snowy

lovely mineralité and grip

It's bright

The elegance of Krug 2004 comes after 12 years in the cellars gaining in harmony

Gilbert Rouge 2018 organic this biodynamic vineyard was plantedExactly what a blended, well priced wine should be wonderfully bright and rich in flavour, gentle and easy to drink with fresh acidity to see it work well with food. Superb red wine here. If you're interested, this deliciously crafted blend is 54% Shiraz, 22% Sangiovese, 8% Petit Verdot, 6% Barbera, 6% Pinot Noir and 4% Tempranillo from both Orange and Mudgee, NSW. Gilbert is fast becoming a star in NSW for people surching for flavour and value.