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Durable stainless steel exterior construction and a 1/2 inch thick stainless steel top for a robust and clean workspace
Combines a 30-inch x 21-inch griddle plate with a 24-inch x 21-inch broiler area in one unit
Kattex Quick Slice 1/2-Inch Square Cut French Fry Cutter
Cabinet base with hinged doors offers enclosed storage for supplies and tools
Space-saving L-shaped corner design fits efficiently into dishroom layouts
Eagle Group Electric Sealed Well Hot Food Table with Open Shelf Base, 4 Wells, 63-1/2 Inch Wide Commercial Pizza Ovens Durable stainless steel exterior constructionEagle Group Electric Sealed Well Hot Food Table with Open Shelf Base, 4 Wells, 63 1 2 Inch Wide Wet or dry operation, 208V 60 1 ph, individual infinite controls A versatile 4 well electric hot food table built for wet or dry holding, with independent infinite controls and durable stainless steel open base construction. Four 12" x 20" sealed wells support high volume hot holding. Wet or dry operation gives you flexibility for different service needs.
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