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Buttery beyond belief
soft fruit and fine
malty notes with an elegant smokiness
they had built the vineyard holdings up to twelve hectares
more of the cherry and a little bit of raspberry
William Hinton Clear Rum 70cl saint emilion Buttery beyond beliefTasting Note Producer Rum has been produced on the island of Madeira since the 15th Century when the island was the principal supplier of sugar to mainland Europe, and traditionally this was the spirit which was used to fortify Madeira wine. An Englishman, William Hinton, was the principal exporter of sugar, and in 1845 he established a distillery in Funchal, which ceased production in 1986 following European legislation that prohibited the use of
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