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The light-skinned Riesling grapes for this wine came exclusively from Mendocino County: a North Coast viticultural area located due North of Sonoma County
"A touch of chalk surrounds the lemony notes of wheat bran on the nose of this wine
93 Points - Kim Marcus
spice and dark chocolate
Pair this wine with barbecue
Moulin de Gassac Pont de Gassac Rouge 2020 (750ml) Mead The light-skinned Riesling grapes forA delight with red meat, game, duck and spicy dishes. Choice of old vines and terroirs with strong personality. Serve between 18C and 20C. Best decanted 2 hours before a meal, with stopper in place.
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