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200 Liter size 55
Final gravity (density after fermentation) must be calculated
Amarone wines often have medium-plus to high acidity balanced with high alcohol and flavors of black cherry
The display has an adjustable focus lens
5 gal of wine
Wine Conditioner Pinot noir 200 Liter size 55Used to back sweeten a finished dry wine. This wine conditioner is a blend of sucrose and sorbic acid. It is a sweetener stabilizer. Add to wine to sweeten without re fermentation. The addition ratio varies from 1 to 4 oz. per gallon. It is best to perform a bench trial on small amount of wine to achieve desired sweetness level. Then add appropriate amount to entire batch.