Nøkkelost, "Key" Cheese Holiday Treats The 1920s and 1930s saw

The 1920s and 1930s saw the building of many trails

steam-powered iron ships and harpoon cannons

Make restaurant-style meatballs right in your own home using scissor-grip action

This specialty cheese

Danbo is also known as "King Christian” cheese

Nøkkelost, "Key" Cheese Holiday Treats The 1920s and 1930s sawPrice is per pound. Almost extinct, only a handful of dairies in Norway still make Nkkelost. This specialty cheese, made from partially skimmed cow's milk, is flavored with cumin seeds and cloves. These herbal additions give Nkkelost a warm, spicy taste. Similar in concept to Dutch Leyden, although with a springier texture, Nkkelost is a festive cheese that is always a hit at gatherings. It pairs very well with beer and wine, especially when served