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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
All the wines are aged on wood
in styles that range from sparkling and still to the signature Vin Jaune of the region
Winemaker's Notes Gently pressed to produce 600 litres/tonne
Average Degrees Brix: 25
the vineyard required very precise management
Caymus Vineyards - Special Selection Cabernet Sauvignon 2018 (3L) Saignee All the wines are agedIn 1972, Chuck Wagner started Caymus Vineyards with his parents, Charlie and Lorna, with a humble plan and an uncharted future. The Wagner family were farmers with deep roots in the Napa Valley in 1857, Chuck Wagners great great grandfather captained a wagon train to California from Bible Grove, Missouri. Working together for decades, Chuck Wagner and his parents established the familys work ethic, appetite for innovation, down to earth sensibility,
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