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Fermented in neutral French oak cask
butterscotch and lightly whipped cream sweetened with demerara sugar
' (utilising the cold winter weather to naturally slow and eventually halt the fermentation process) Little Pomona captured the essence of the harvest
It pairs exceptionally well with heat and spice
Bright golden colour
Oliver's - The Next Big Thing 2025 (750ml, 06.32 ex vat a bottle, case of 6) single-bottle-2500 Fermented in neutral French oakSparkling Medium Sweet Keeved Cider view tech sheet The latest iteration of Oliver's Keeved Cider is crafted from late season bittersweet cider apples from traditional Herefordshire orchards using the keeving process, which is a technique to produce slower fermenting and naturally sweet ciders. This unctuous cider offers rich apple aromatics and flavour, with natural sugars providing a plump mouthfeel balanced by a tannic fruit structure that delivers
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