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Native fermentation
[vinous logo] "Bright ruby-red
MACERATION
vibrant acids and lifted floral
and its juicy backbone is the major player from front to back in this classic beauty
Reflets du Chateau Cissac Haut-Medoc 2020 (750ML) Cephalonia Native fermentationAlcohol: 13% Grape(s): 75% Cabernet Sauvignon, 20% Merlot, 5% Petit Verdot Localization: Bordeaux, France Tasting Notes: A deep ruby color with a solid high viscosity. This full bodied wine has loads of black fruit, spicy plum, vanilla, pine wood box and blackcurrant. On the palate, there is an harmonious black fruit with notes of licorice, black currants, wood and minerality. There is a supple finish certainly has length in the mouth. Food Pairing:
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US$ 25.99