Keep chilled ingredients organized and ready to serve with a durable self-contained cold pan table that combines precise refrigeration
Set the thermostat between –10 °F and –1 °F for optimal ice-cream texture and shelf life
and other oversized wares
Keep sheet pans organized and easy to move with a lightweight aluminum rack built for high-capacity commercial kitchen storage
Painted steel construction is designed for commercial bakery and pizzeria use
Victory UltraSpec 2-Section Pass-Thru Heated Holding Cabinet with 8 Half-Height Glass Doors, 46.5 Cu. Ft., Standard Depth Gas Griddles Keep chilled ingredients organized andVictory UltraSpec 2 Section Pass Thru Heated Holding Cabinet with 8 Half Height Glass Doors, 46. 5 Cu. Ft., Standard Depth Stainless Steel Exterior, Aluminum Interior, Exterior Digital TOUCH POINT Controls A durable, high capacity holding cabinet that keeps food visible, organized, and accessible from both sides of the line. Two section, 46. 5 cu. ft. cabinet supports high volume holding needs. Pass thru design with 8 half height hinged glass doors