Bruichladdich Octomore 14.3 Islay Single Malt Scotch (750 ml) style_Bourbon High alcohol content and spiciness

High alcohol content and spiciness of the Rye surprise the nose with power before toasted oak and toffee appear

Origin: France

thus producing rich

Palate: Baked Apple

Fermented to dry on skins with an additional 7 to 14 days extended maceration to optimize the flavor

Bruichladdich Octomore 14.3 Islay Single Malt Scotch (750 ml) style_Bourbon High alcohol content and spicinessThe Islay barley used in Octomore 14. 3, grown just two miles from the distillery on Octomore farm, delivers a cereal forward single malt celebrating the profound impact of the natural, raw ingredient and the renaissance of the farming community who grew it. Head Distiller, Adam Hannett, has expertly coaxed the flavour from the Islay barley in this high provenance single malt. Matured in a combination of first fill ex American whiskey casks and second