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1 g/l acidity
Country: France | Region: Alsace | Alcohol: 14% | Grapes: Gewurztraminer | Vegetarian | Vegan | Biodynamic
apricots and honey coming out
and his wife is no less remarkable bringing her danish heritage to the beautiful danish inspired buildings that are scattered through the Leconfield estate
After his training as a biodynamic farmer
Chateau Laussac 2018 75cl pjw19/10 1 g/l acidityTasting Note "Parker scores this brilliantly, and why wouldn't he, it is brilliant!" Producer Nicolas and Alexandra Robin own and make the lovely wines at Chteau Laussac, Chteau Rol Valentin, St milion Grand Cru and Clos Taillefer, Pomerol. Chteau de Laussac has 28 hectares under vine and is farmed naturally and organically(unofficially). The Cuve La Dame sees little oak while the Chteau de Laussac, 90% is barrel aged, 60% new oak , 30% one year old
US$ 179.00
US$ 10.00
US$ 59.99