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The recipe is blended and bottled in small batches and is cut to proof with diluted saltwater
Aromas and flavors of caramelized almond and honeyed raisin toast with a silky soft dry-yet-fruity medium body and a lingering vanilla buttercream
Made from a rice spirit
with a racy background of grapefruit and herbs
This is aged in mostly new casks adding a broad element of spice to the cassis fruit
Olujo Tequila Anejo 750ml pinotgris The recipe is blended andOlujo Tequila Aejo is an ultra premium, 100% Blue Weber agave spirit hailing from Los Altos, Jalisco. Priced around $500 to $599 per bottle, it is aged for 18 months in White American Oak and stands out for its unique ceramic decanter designed by sculptor Ivan Venkov. Tasting Notes: Offers a sweet, velvety palate with prominent woody notes layered with vanilla, dark chocolate, and tobacco. Hints of cooked agave, apple, pear, and banana add depth,