Desi Cow A2 Ghee / देशी गाईचे तूप imported Fruits also known as chickpeas or

also known as chickpeas or garbanzo beans

a traditional Indian lentil stew

Health Benefits:

which are popular in Indian cuisine

It can be tempered with spices and served with rice or flatbreads

Desi Cow A2 Ghee / देशी गाईचे तूप imported Fruits also known as chickpeas orHand churned from curd made using milk of desi cows, our A2 ghee is everything your body and taste buds have been waiting for. Unlike regular ghee made from A1 protein milk (which can be tough on digestion), A2 ghee contains only the A2 beta casein protein known to be easier on the gut and friendlier to your system. Golden, aromatic, and rich in butyric acid and good fats this ghee nourishes from within. No preservatives. No shortcuts. Just slow