Spec-Master Electric Sealed Well Hot Food Table with Open Front, Wet/Dry Operation, 2 x 12 x 20 Wells, 33-Inch Deck Ovens large-volume cooking with durable stainless

large-volume cooking with durable stainless steel construction and convenient features for commercial kitchens

industry standard 20 x 20-inch rack footprint

Heated design helps keep dishware warm and service-ready

4-Inch Removable Backsplash

Adjustable stainless steel hex feet help level the table on uneven floors

Spec-Master Electric Sealed Well Hot Food Table with Open Front, Wet/Dry Operation, 2 x 12 x 20 Wells, 33-Inch Deck Ovens large-volume cooking with durable stainlessSpec Master Electric Sealed Well Hot Food Table with Open Front, Wet Dry Operation, 2 x 12 x 20 Wells, 33 Inch 120V, 1500W, 12. 5 Amps, Stainless Steel A compact 33 inch hot food table with two sealed wells, flexible wet dry operation, and standard 120V power for efficient serving line holding. Holds hot foods in two 12" x 20" sealed wells for reliable serving line performance. Designed for wet or dry operation to match different holding and menu