Randell 72-Inch Refrigerated Chef Base Equipment Stand with Four 27-Inch Drawers, Left-Side Compressor Dough Mixer Accessories 000 BTU output supports high-heat

000 BTU output supports high-heat commercial cooking

Up to 474 lb of ice per 24 hours at 70°/50°F

Splash-mounted service sink faucet designed for utility and mop sink applications

100-gallon capacity is suited for high-volume kitchen production

Equipped with subway-style stainless steel grating and a removable perforated basket for easy cleaning and debris collection

Randell 72-Inch Refrigerated Chef Base Equipment Stand with Four 27-Inch Drawers, Left-Side Compressor Dough Mixer Accessories 000 BTU output supports high-heatRandell 72 Inch Refrigerated Chef Base Equipment Stand with Four 27 Inch Drawers, Left Side Compressor Self Contained, 4 Inch Pan Depth, R290, 115V Keep your cook line cold and organized with a durable stainless steel chef base that stores ingredients below a heavy duty work surface. Self contained refrigerated chef base with a left side mounted compressor and electronic temperature control. Four 27 inch drawers store up to eight 12 x 20 x 4 inch