Beef Chuck Roast It is a very tender

It is a very tender cut and can be cooked on the grill

Folate and important trace minerals

These cuts are best seared on the grill with S&P or a simple marinade

and not think about until dinner time

and durable construction that stands up to life on the ranch or in town

Beef Chuck Roast It is a very tenderThis hearty cut comes from the beef shoulder area, which is known for the rich flavor and fork tender texture. This cut is best cooked low and slow with moist heat. We prefer to throw it in the crock pot with our favorite vegetables. This Roast weighs approximately 2 1 2 Pounds and will be labeled either Beef Chuck Roast or Beef Arm Roast.