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and pear lifted by crisp
lemon zest and a touch of struck match
and lemon sorbet
born from the cooperation between Massimo Albertengo - owner of Albertengo Panettoni
The palate is refreshing and intense
Latta ‘Tonal Diffusion’ Grenache Blanc Egly-Ouriet Grand Cru and pear lifted by crispThe palate is bright, textural, and quietly savoury, opening with lemon zest, white peach, and pear skin carried by fresh, mediumplus acidity that keeps the wine lively and finely balanced. Texture is silky, gently creamy, and lightly waxy, showing Grenache Blancs natural weight handled with Lattas trademark restraint. The midpalate reveals grapefruit pith, soft spice, white florals, and a cool salinemineral thread, adding savoury depth beneath the
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