Pori Urundai Weight:200 gms layered badusha lies in slow

layered badusha lies in slow deep frying in low flame

The snack has a unique crunch

Malli Thokku / Coriander Thokku / Kothamalli Thokku is an aromatic side dish

Thinpandangal Dabba is a curated gift box featuring iconic treats like Tirunelveli Halwa

they also contain significant amounts of folate and magnesium

Pori Urundai Weight:200 gms layered badusha lies in slowPori Urundai is a traditional and lite weighted South Indian sweet filled with flavor and packed with numerous health benefits. Traditionally made with puffed rice and jaggery, Pori Urandai is well known for its simple, yet tasty, recipe. The first step in the making of this delicacy is to heat jaggery for a few minutes in order to turn it into a liquid form that is free of impurities. Cooking the strained jaggery syrup for a few more minutes will