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Their cider making is pure and simple
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Five years in an ex Sauternes cask has elevated the eau de vie into a cider brandy of finesse and delicacy
distilled into the perfect starting point
Traditional Method Dry Sparkling Fine Cider
Ross On Wye - Red Pear 2025 (750ml, 05.79 ex vat a bottle, case of 6) single-bottle-9700 Their cider making is pureSparkling Medium Fine Perry Red Pear is a beloved Herefordshire variety that features in John Evelyn's Pomona of 1662 and has been grown here generation after generation ever since, with trees planted on the Johnson's family farm in 1987. The perry it makes is soft and delicate, with creamy, nutty and floral flavours. The 2025 vintage is exceptional; harvested early in September due to the hot summer, this Red Pear has more intensity, vibrancy and
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