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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
showcasing the expertise of our tea artisans
creating a harmonious blend that's a true tropical paradise in every sip
Tasting Notes: Chocolate
and Southeast Asia is home to the reticulated python (which Bob will find in the wild soon)
resulting in a smooth
Papua New Guinea Style:Ground showcasing the expertise of ourTasting Notes: Dark chocolate, papaya, toffee, and dried apricots Region: Waghi Valley, Jiawaka Province Processing: Washed Roaster's Comments: This coffee is for the serious dark roast lovers. The Papua New Guinea beans selected for this roast handle heat very well and allow us to take this coffee darker than we would dare take most other specialty offerings. There is very little sweetness or acidity in this one, it is all dark roasted goodness.
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