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There's pear cover in a caramel sauce with a touch of black pepper
At 480 ft of elevation
Color: Deep amber with warm copper highlights
Tasting Notes: Driven by the region that the Castilla was sourced from
quassia wood
Black Button Reserve Port Finished Single Barrel Bourbon (750 ml) chocolate There's pear cover in aWith notes of chocolate, cherry, stone fruit, oak and corn, this spirit has aged for over 2 years in an American White Oak Barrel, then over 3 years in a freshly harvested Port Cask from Ports of NY Winery in Ithaca, NY. This spirit made with the best local ingredients truly represents the best of what Black Button Distilling has to offer. Jason Barrett, Founder Master Distiller. Made in limited quantities, this rare spirit is truly one for marking
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