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Stainless steel top and body are paired with a removable 3/8-inch poly cutting board on an 8-inch support shelf
Individual thermostatic controls for each well allow precise temperature management for different dishes
Combines griddle and char-broiler cooking in one 42-inch countertop unit
36-inch standard working height supports comfortable day-to-day prep
14" x 16" x 9-1/2" Bowl
Spec-Master PHT2CB-208 Portable Electric 2-Well Hot Food Table with Enclosed Base Smoker Ovens Stainless steel top and bodySpec Master PHT2CB 208 Portable Electric 2 Well Hot Food Table with Enclosed Base Full Size Pan Capacity, Thermostatic Controls, Mobile Design The Spec Master PHT2CB 208 offers a robust and mobile solution for efficiently holding hot foods, featuring two versatile wells and a convenient integrated cutting board. Equipped with two 12" x 20" wells, capable of wet or dry operation for various food holding needs. Individual thermostatic controls for each
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