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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
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Price is per person and includes light refreshments
VAT) includes light refreshments and drinks on arrival
Presented in a Big River Bakery cotton Tote bag
Yellow Split peas
Introduction to Breadmaking Date:Saturday 7th November 2026 https://wwwThis half day workshop will explain the fundamentals of baking bread making from scratch. Youll learn all about kneading and proving and go home with a selection of bread made on the course. This workshop is particularly suitable for bread virgins 100 Price is per person and includes light refreshments Maximum 8 people per course Light refreshments on arrival and drinks Lunch 10 am 2pm (approx. timings) All attendees will be emailed a week before the