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Vintage: NV
The grapes are harvested by hand
a ship which was lost off the Cape of Good Hope in a storm
Fermentation takes place at a controlled temperature of 26ºC and the maceration period does not exceed 12 days
who promoted boutique New Zealand brands around the globe with his company the New Zealand Wine Portfolio
Chablis 2019/2020, Domaine Sébastien Dampt Size:1 Bottle 75cl Vintage: NV19. 95 per bottle ABV 12. 5% The village Chablis comes from several parcels all of which add intensity and character to the wine. The 2017 has an aromatic bouquet of white flowers with a vibrant palate of green apples balanced by an energetic mineral freshness and a hint of white pepper. Perfect from release. What the critics think (previous vintages): Good history of excellent scores for the price point Allen Meadows : 90 "A clean, dry, long and