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Pairing Pouilly-Fuissé with lobster or King Crab will bring great joy not only to your palate—but also your pocketbook
This Grenache is vibrant and juicy
Cinsault 50%
with excellent freshness and a persistent
No oak aging is used in the winemaking process
Dona Paula Los Cardos Sauvignon Blanc Tupungato Mendoza NV (750ml) Metro Cellars LLC Pairing Pouilly-Fuissé with lobster orPale yellow color. Very intense aromas of passion fruit, grapefruit, lime, and white peach. In the mouth, this is a fresh, balanced, highly vivacious and persistent wine. FOOD PAIRING: Goat cheese pizzeta with caramelized onions, truffle oil and watercress salad. Goat cheese and Sauvignon Blanc are a classic pairing in international cuisine.
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