Elephant Hill Sea Viognier 2023 Nelson with the majority of the

with the majority of the ageing process taking place in STR French oak barrels

indigenous fermentation and hand plunging

Appearance: Dark red

with a traditional rope belt around its waist

THE DRAMMYS

Elephant Hill Sea Viognier 2023 Nelson with the majority of theThe South Pacific Ocean neighbouring our Te Awanga Estate vineyard is the inspiration for growing of our 'Sea' wines. Cooling sea breezes, shingle soils and delicate winemaking underlies the elegance and purity we strive for in this Viognier. Tasting Notes Fruit from our Te Awanga Vineyar. 40% Barrel fermented and aged in seasoned French Oak for 6 months. This Viognier displays classic aromas of ripe stonefruit and pear with distinctive floral notes.