Built from 18-gauge stainless steel for strength and corrosion resistance
120-inch wide x 24-inch deep economy work table with enclosed cabinet base
Holds 28 12 x 20 pans or 14 18 x 26 pans in one compartment
Manual gas valves ensure precise heat control for each cooking section
easy-to-clean commercial work area
John Boos E-Series Clean Straight Dish Table, 26" x 30", Right-to-Left Operation, 18-Gauge Stainless Steel Commercial Panini Press Built from 18-gauge stainless steelJohn Boos E Series Clean Straight Dish Table, 26" x 30", Right to Left Operation, 18 Gauge Stainless Steel 10" boxed backsplash, galvanized legs, adjustable bullet feet Built for efficient dish room workflow, this right to left dishtable pairs a durable stainless top with splash controlling construction and a stable galvanized base. 18 gauge Type 300 stainless steel top with #4 polish, satin finish for a clean, durable work surface. 10 inch high boxed