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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Four 20" x 20" x 12" compartments support multi-stage washing and prep workflows
Non-insulated aluminum construction with bottom-mounted heat helps maintain serving temperatures
and durable stainless steel rollers
Optional mop holders
adjustable rails optimizes food preservation
Lang Marine 30-Inch Electric Restaurant Range with Snap-Action Griddle, French Plates and Convection Oven Base Upright Broilers Four 20" x 20" xLang Marine 30 Inch Electric Restaurant Range with Snap Action Griddle, French Plates and Convection Oven Base Marine grade, 2 piece hatchable construction with 430 stainless steel exterior Built for marine kitchens, this compact 30 inch range combines a snap action griddle, french plates, and a convection oven in one rugged electric package. Combines a griddle, two french plates, and a convection oven base in a single 30 inch footprint. 18 inch snap
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