John Boos E-Series 3-Compartment Stainless Steel Sink with Left and Right Drainboards, 108-Inch Mexican Restaurant Cooking Equipment Quad-Adjust 4-Tier Stationary Wire Shelving

Quad-Adjust 4-Tier Stationary Wire Shelving Starter Unit

Polished brass finish delivers a distinctive

this three-station wall-mounted sink combines durable stainless steel construction with ADA-compliant access and a practical splash-mount faucet layout

Access historical performance data for HACCP record keeping

and easy product monitoring through a dual-pane glass door

John Boos E-Series 3-Compartment Stainless Steel Sink with Left and Right Drainboards, 108-Inch Mexican Restaurant Cooking Equipment Quad-Adjust 4-Tier Stationary Wire ShelvingJohn Boos E Series 3 Compartment Stainless Steel Sink with Left and Right Drainboards, 108 Inch 108" W x 35 1 2" D x 43 3 4" H, 14" Deep Compartments, 9 3 4" Backsplash Built for high volume dishwashing stations, this freestanding sink combines three deep bowls, dual drainboards, and a tall backsplash to streamline cleanup and help contain splashes. Three 20" W x 30" front to back x 14" deep compartments support efficient wash, rinse, and sanitize