Includes a 20 x 20 x 5-inch pre-rinse sink with basket drain and deck-mount faucet hole
Rolled front and rear rim adds a smooth edge profile at the table perimeter
Fully insulated cabinet helps maintain safe serving temperatures
Versatile dual temperature functionality for hot or cold food service
Spec-Master 84-Inch x 30-Inch Flat Top Stainless Steel Work Table with Galvanized Tubular Base
Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touch Controls, Independent Doors Touchless Faucets Includes a 20 x 20Southbend Platinum Double Deck Gas Convection Oven, Bakery Depth, Touch Controls, Independent Doors 50,000 BTU Per Compartment, 5 Pan Capacity Per Compartment This bakery depth double deck gas convection oven combines touch controls and independent doors for efficient high volume baking. Double deck gas convection oven designed for bakery style production. Delivers 50,000 BTU per compartment for strong, consistent heat. Touch screen controls make