Writers' Tears Double Oak MODERN TIMES The fruit forward flavor is

The fruit forward flavor is blended with hints of butterscotch vanilla which carry through to the finish

and shares its mash recipe with such stalwarts as Blanton’s

these empyreumatic characteristics are accentuated

2000s More fine wine was made for international markets

Corzo Tequila Anejo is triple-distilled for smoothness and rested for just over a year in small white oak barrels for an authentically smooth flavor

Writers' Tears Double Oak MODERN TIMES The fruit forward flavor isWriters Tears Double Oak is a blend of the two premium whiskey styles aged in two types of wood American and French Oak. It is triple distilled, non chill filtered and bottled at 46% ABV. The new expression is made possible by a close collaboration between the Walsh family in Ireland's County Carlow and the Legaret family in Cognac, France.