Barros Ruby Port NV (750 ml) Criolla planted on the famed licorella

planted on the famed licorella soils at high altitudes

The full-bodied palate is packed with vibrant black berry and baking spice layers with an approachable frame of velvety tannins and plenty of freshness

current winemaker Aaron Pott takes Contrarian in a savory

Natural acidity is balanced by sweet fruit flavours

celebrations are often accompanied by spit-roasted meats such as suckling pig

Barros Ruby Port NV (750 ml) Criolla planted on the famed licorellaBarros Ruby Port is one of those Port's that are really moorish to drink. Deep ruby red in colour, the wine is elegant and intense with heaps of black fruit on the nose. Strong and exubarent but with remarkable fresh fruit flavours. Superb to drink on it's own it's also delicious with most cheeses.