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Made with real grapefruit and column-distilled 10 times to produce a smooth
Crémant de Limoux is an appellation for the modern-styled sparkling wines from vineyards around the town of Limoux
and rested for 4 months in American oak barrels
The vineyard is an acre at the foothills of Howell Mountain
with a fresh note that they tell me might come from some 5% Merlot from Tupungato that is used in the blend
Les Brulieres de Beychevelle 2020 750ml minho Made with real grapefruit andMediumto full bodied with attractive, rich, plummy berried fruit aromas. Excellent balance, structure and length. Brulires is a stand out classic Claret rivalling most of the better Bourgeois wines.