Open shelf base provides accessible storage beneath the unit
single-phase power with a 132-watt draw
Two 11-1/2" angle supports provide secure wall mounting
this straight dishtable/pot sink combines three compartments
750-watt output supports food warming and holding applications
JAC Machines ROLLFORM Traditional Baguette Dough Moulder, Floor Model, 230V 3-Phase Popcorn Machines & Supplies Open shelf base provides accessibleJAC Machines ROLLFORM Traditional Baguette Dough Moulder, Floor Model, 230V 3 Phase Pointed Belt, Folding Table, Fold Away Shelf, Wool Belt Designed for consistent baguette shaping, this floor model moulder combines a pointed belt, folding table, and fold away shelf for efficient dough handling. Traditional baguette moulder for shaping dough consistently in bakery production. Pointed belt helps guide and form baguettes through the moulding process.