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rosemary flatbread and our Salame Piccante
With roots going back over 200 years
Cold pressed in rapeseed oil
delicate Spanish bay scallops swimming in velvety olive oil with just the right kick of spice
Ingredients: Mackerel fillets
Cowboy Butter by Kuehnert Shop Products/Snacks rosemary flatbread and our SalameSpiced with mustard, lemon, garlic, crushed habanero, and fresh herbs, Kuehnert's Cowboy Butter is ideal for finishing steaks, chops, and hot smoked salmon. We like schmearing a healthy dollop of it on a crusty baguette before layering on thin slices of our Applewood City Ham for an Indiana twist on the class "jambon beurre" sandwich. 12 oz container. Keep refrigerated. Ingredients: pasteurized sweet cream, salt, mustard, chives, parsley, lemon,
US$ 113.60
US$ 160.65
US$ 13.85
US$ 63.99