Five-tier starter unit with a 35"W x 18"D footprint and 83"H profile
ready-to-install underbar dump sink package that helps beverage stations stay organized and efficient
all-welded bun pan rack that stores 27 standard sheet pans and rolls easily on 5-inch swivel stem casters
48" W x 36" D chef table with 34-3/4" overall height
a mobile ganged waterless well featuring intuitive touchscreen controls and robust stainless steel construction
Southbend Platinum Series Double-Deck Bakery-Depth Electric Convection Oven, 7.5 kW Per Deck Table-Mounted Pot Racks Five-tier starter unit with aSouthbend Platinum Series Double Deck Bakery Depth Electric Convection Oven, 7. 5 kW Per Deck Standard Controls, 5 Pan Capacity Per Compartment Built for high volume baking, this double deck bakery depth convection oven delivers even heat, durable stainless steel construction, and easy to service controls. Double deck, bakery depth electric convection oven designed for high volume baking. 7. 5 kW high efficiency heating elements per deck help maintain