American Baking Systems ABSFBM-25 55 lb. Spiral Dough Mixer, 2-Speed Commercial Slicer 18" left and right drainboards

18" left and right drainboards add landing space on both sides of the sink

Large 120 inch by 30

ships for Natural Gas with LP conversion kit included — ideal for restaurants and catering operations needing reliable

Dishwasher-safe removable parts and built-in safety protections simplify operation

and 6-inch wall bracket

American Baking Systems ABSFBM-25 55 lb. Spiral Dough Mixer, 2-Speed Commercial Slicer 18" left and right drainboardsAmerican Baking Systems ABSFBM 25 55 lb. Spiral Dough Mixer, 2 Speed 27. 5 lb. Flour Capacity, 55 lb. Dough Capacity, 3 HP Designed for demanding bakeries and pizzerias, the American Baking Systems ABSFBM 25 spiral dough mixer delivers robust power and precise control for consistent, high quality dough production. Capable of handling 27. 5 lb. of flour or 55 lb. of dough per batch. Equipped with a powerful 3 HP motor and 2 speed operation for