Pranzegg - Caroline 2018 (750ml) País Vasco Food Pairings: It is excellent

Food Pairings: It is excellent accompaniment to ripe cheeses such as pecorino or even better with the typical “piacintinu” (Enna sheep cheese flavored with saffron)

the tertiary aromas evoke a big range of smells reminiscent of jam

and I think this 2016 is the best yet

Between Mâcon to the south

100% wild and natural fermentation

Pranzegg - Caroline 2018 (750ml) País Vasco Food Pairings: It is excellentStraw yellow in colour, intense. On the nose we notice hints of ripe peach, apricot and melon. In the background we find notes of woodland and freshly cut grass. On the palate, it is fresh, drinkable, well balanced and with structure. Persistent finish.