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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
It’s ready to enjoy as-is
Maffra Cheese Co
this is Lizzie's show-stopper sauce that is unlike anything on the shelves
This Air Dried Kurobuta Chorizo is spiced with a traditional Spanish blend
VIC'S Tuscan Minestrone with Pancetta Soup 500 g
Pork & Black Truffle Salami Kurobuta Rare Breed Fullblood Berkshire - 200g sausages and mash It’s ready to enjoy as-isMade exclusively for Vics, this salami is produced by hand using 100% Australian Kurobuta Fullblood Berkshire pork, a rare heritage breed known for its exceptional flavour and fine marbling. The pork is seasoned with salt and steeped in a custom truffle blend prepared in house by our chefs, then slow cured for three months using traditional methods. The result is a salami with remarkable depth, a clean finish, and a rich, lingering aroma perfectly
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