Pecorino di Montalcino with Wine - Wheel Sub Categories_Gnocchi continuing hundreds of years of

continuing hundreds of years of pasta-making tradition

we’ve maintained stringent quality control in order to provide semi-dried tomatoes bursting with a beautifully balanced flavor which is sweet

or egg pasta

the Parmigiano Reggiano DOP cheese

the famous Italian anchovy sauce

Pecorino di Montalcino with Wine - Wheel Sub Categories_Gnocchi continuing hundreds of years ofIMPORTED FROM ITALY This Pecorino di Montalcino is a cheese made with an infusion of wine must. Made with 100% sheep's milk and must from grapes on the same farm. Part of the grape skins are left on top of the crust for decorative purposes, and gives off an incredible aroma! Average wheel weight varies from 3lb to 3. 5lb Ingredients Pasteurized sheep milk, rennet, salt, lactic starter. Rind treated with matamycin (a mold inhibitor). Contains milk, may