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Grilled Salmon With Chanterelle Mushrooms
this non-alcoholic red wine then undergoes a state-of-the-art spinning cone technology process that gently removes the alcohol while preserving the delicate aromas and flavors
harvested and macerated in their bunches for 5 days
accented by notes of pastry cream and subtle chalky minerality
the subsoil
Cennatoio - Etrusco 2019 (750ml) Free Run Grilled Salmon With Chanterelle MushroomsMade with 100% Sangiovese, this opens with aromas of new wood, roasted coffee bean and menthol. The tired palate offers oak driven spice and coconut but the fruit has completely dried up, leaving only evident alcohol and bitterly astringent tannins.
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