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ETL-Sanitation listed for commercial foodservice environments
Five 12" x 20" well openings provide ample holding space for hot foods
and rugged stainless steel construction for dependable daily performance
304 stainless steel construction supports demanding commercial storage environments
this deck-mounted faucet delivers extended reach
John Boos Pro-Bowl Straight Soiled Dishtable with 20" x 20" Pre-Rinse Sink Bowl, 120" Long, Right-to-Left Baking Tools & Utensils ETL-Sanitation listed for commercial foodserviceJohn Boos Pro Bowl Straight Soiled Dishtable with 20" x 20" Pre Rinse Sink Bowl, 120" Long, Right to Left 14 Gauge 300 Series Stainless Steel Top, 10" Boxed Backsplash, Adjustable Bullet Feet Built for fast dishroom turnover, this straight soiled dishtable combines a right to left workflow with a deep pre rinse bowl and durable stainless steel construction. Straight soiled dishtable designed for right to left operation. Includes one 20" x 20" x 8"
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