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tomato paste and preserved lemons
Boonville Barn Collective’s piment d'ville
Easy to slice by hand (next to a metal lunchbox and thermos) or layer on cured meats boards (next to Midwestern farmstead cheeses and the latest local pint)
ground peppercorns)
or on charcuterie boards paired with sheep’s milk cheeses and sweet pickles
Mortadella-half piece Shop Products/Snacks tomato paste and preserved lemonsPork salame with cured back fat, cinnamon, black peppercorns. No pistachios? Yes, Chef. No nuts. Whole uncut pieces are great for hosting! Shave as thinly as desired and serve alongside our Bavarian Mustard and Smokehouse Bacon Jam 5 6lbs, not sliced. Keep Refrigerated or freeze to extend storage Please note: Adding this special order item will extend your order fulfillment time by 1 business day Also available in pre sliced packages Ingredients:
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