Scaia - Garganega & Chardonnay - Trevenezie IGT appellation_Carmignano Above the cut

Above the cut

and proofed using water from the Charente river

warm maple syrup

leading to an earthy smokiness and a hint of that familiar juniper taste in the finish

this is the perfect upgrade to your standard Spritz or White Negroni and even works fantastically with Mezcal in a Margarita or 50/50 martini

Scaia - Garganega & Chardonnay - Trevenezie IGT appellation_Carmignano Above the cutOverview: The name scaia is a local colloquialism that refers to crumbs of parmesan cheese, which the chalky soil in the area resembles. With a focus on quality over quantity and maintaining a balance between tradition and experimentation, the Scaia project incorporates regionally significant varietals such as Corvina, Rondinella and Garganega, as well as international varietals like Cabernet Sauvignon, into the wines. Producing single varietal wines