If youd like to make the chopped salad pictured in the post above, youll need: 1 head romaine lettuce, finely sliced head radicchio, optional, finely sliced 1 cups cooked or canned chickpeas (from a 16-ounce can), drained and rinsed 2-3 ounces salami, thinly sliced 1 small red onion, finely sliced 1 cup halved cherry tomatoes 1 red bell pepper, cut into 1-inch (or smaller) pieces (about 1 cup) 1 cucumber, peeled and roughly chopped (about 1 cup) cup cubed or thinly sliced provolone cheese (2 to 3 ounces) cup wrinkly black oil-cured olives or olive of choice or thinly sliced pepperoncini Freshly ground black pepper Flaky sea salt Toss everything in a large bowl with Italian dressing to taste
Once the chalk paint has dried its time to distress
Ready for the night. Stepping out in confidence, wearing my favorite black dress. In a world of trends, I prefer the classic allure of black. Bold, chic, and ready for whatever comes my way in black. Black is not just a color
This time the background of the bridesmaids' gowns is a delicate duck egg blue which is a brilliant foil for the coral pink floral pattern, adding a lovely depth to the overall effect: As you can see, there are many ways to make floral bridesmaids dresses a unique statement at your wedding
When it comes to dressing casually, the fit of your shirt matters just as much as it would if you were wearing a custom dress shirt
